Your Trusted Partner for Sustainable Growth, That’s Who We Are
What began in 1985 as a humble family aquaculture company with a single marine site has grown into a global seafood leader with fully integrated facilities, product lines, and distribution networks. At Cooke, we are focused on growing our business and always evolving to serve our customers.
As for how we do it all, it’s quite simple: when we cultivate the ocean with care, it allows us to nourish the world, provide for our families, and create stronger communities. We are committed to the pursuit of excellence, and we believe you can taste the difference.
Cultivate. Nourish. Provide.
Transform Your Menus with Cooke Foodservice+: Quality, Variety and Consistency
With access to over 25 species and a dedicated team of industry experts, we seamlessly integrate with your operations to ensure top-quality products and exceptional service. As a family-owned company with 40 years of experience and a global reach, we’re committed to innovation, environmental responsibility, and providing you with the best seafood while supporting sustainable practices.
The ”+” in Cooke Foodservice+ symbolizes the added value, premium service and deeper partnership that set us apart.
Beyond Seafood, It’s a Partnership
We’re not just a supplier – we’re a true partner, helping you navigate challenges, optimize operations and elevate menu offerings.
Tailored Solutions for Every Customer
Customized solutions that align with your unique needs, ensuring you get the right seafood, at the right time, in the right quantities.
Innovation and Sustainability, Built In
Innovation and sustainable practices are at the core of everything we do, from new species to sustainable harvesting methods, we’ll ensure you’re always ahead of the curve.
Our Brands
A world of seafood awaits
Salmon Lineup
Atlantic salmon is highly versatile and a staple for many dishes. Whether it’s grilled, baked or roasted for lunch and dinner, or added to dishes like trendy bowls, tasty salads and pastas, it’s a high-protein option with menu variety year-round. With supply coming from many different countries globally, we can determine which market makes sense for your order and deliver our freshest salmon, in a timely manner.
Smoked Lineup
Versatile, ready-to-eat options for all menus. Our hot and cold smoked Atlantic salmon is perfect for a variety of applications – enjoy on salads, bowls, pasta dishes or as part of a sea-cuterie plate. These products also shine on their own, offered with a simple low-cost pairing like bagels or crackers, and can be priced competitively. Both options are easy to handle and can be served straight from the package for quick assembly and minimal shrinkage.
Crab Lineup
We are proud to be one of the only fully vertically integrated king crab and red crab suppliers. Our premium crab lineup offers diverse and versatile options for all menus. The king crab is known for its substantial legs and delicate, sweet meat and is perfect for a refined culinary experience. Meanwhile, red crab features a firmer texture and a bold, distinctive flavor, making it a great addition to many dishes. Choose the format that best fits your needs – we offer everything from king crab legs, claws and clusters to red crab salad meat (a ready to eat option), cocktail claws and combo meat.
Scallop Lineup
Our premium sea scallops, in all forms, are the perfect protein for any chef looking for easy to prepare, unique menu options with a strong ROI opportunity. With our Patagonian sea scallops being preserved with no chemicals or water added, they provide an exceptionally dry sea scallop giving that ideal clean, sweet flavor and tender texture. From our standard Patagonian and formed medallion scallops, to value-added breaded and bacon wrapped formats, our scallop lineup offers flexibility and quality you can rely on.
Shrimp Lineup
Both our Argentine Red Shrimp and Pacific White Shrimp are sustainably sourced, ensuring high quality and a freshness that transitions into a unique experience for both front and back-of-house being effortlessly delicious. Whether they’re being grilled, sauteed, or added to dishes, our shrimp offer exceptional taste and nutrition, elevating any dish. You’ll have the option to choose from our variety of formats and sizes to find the product that works best for your operations.
Dorade
Say hola to our Bandera lineup, authentically Spanish fish, sustainably grown in Mallorca, Spain and guaranteed to make an incredible first impression.
Dorade, also known as Orata in Italian, is a stunning fish with an oval shape and silver skin, famous for its delicate taste. Best served grilled or braised, this medium textured fish delivers a rich, meaty taste to satisfy any palate.
Bronzini
Say hola to our Bandera lineup, authentically Spanish fish, sustainably grown in Mallorca, Spain and guaranteed to make an incredible first impression.
Bronzini, also known as Sea Bass, is a popular fish for Mediterranean and Middle Eastern cuisine. Our Bandera Bronzini is packed with delicate flavor and is a premium choice for chefs across North America. Commonly served whole, this perfectly flaky fish has a sweet buttery flavor that’s guaranteed to impress.
Ombrina
Say hola to our Bandera lineup, authentically Spanish fish, sustainably grown in Mallorca, Spain and guaranteed to make an incredible first impression.
Ombrina is beloved for its superb texture and versatility. Ombrina is known by a variety of names around the world, commonly Stone Bass, or Corvina in Spain, Meagre in the US and Shadefish in Canada. Chefs worldwide count on our Ombrina to deliver an outstanding dining experience, be it for grilling, poaching or ceviche preparations.
Let’s "Cooke" up Something Extraordinary Together
Whether you’re looking to innovate through new products, craft the perfect menu or build a unique culinary experience, our team is here to guide you from concept to creation with recipe development and ideation sessions.
Here’s a look at just a few of our latest recipes.
We Control Every Step of The Way
With fully integrated facilities, product-lines and distribution networks, we guarantee full traceability, proximity to the source and incredible freshness, every time. We go further to bring you the very best the ocean has to offer.
Sustainable Seafood from North America
Expect the highest standards of responsible harvesting and sustainable processes for Atlantic salmon that’s farmed and packed right here in North America.
We are the ONLY North American salmon producer with fully integrated 4-star BAP certification.
Connect With Our Experts
Our team is excited to connect and explore opportunities to collaborate. Complete the intake form below and we’ll be in touch.
